Food chemistry (Online)

Publisher
Elsevier Ttd.
Place of publication
[Oxford]
From year - To year
1976-
Type of resource
Periodical
Frequency
Three times a month
Language
English
Country of publication
United Kingdom
ISSN
1873-7072
ISSN-L
0308-8146
Journal code
PT02107284
Database
temp
Medium
On-line (remote)
Journal public access
http://www.sciencedirect.com/science/journal/03088146/
Url note: Url verificato 25.05.2023
Other physical media
Acnp cumulative hol.
1976-
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